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Fundraisers

Harvest Feast 2017

June 7, 2017Amy Cook

  Taste. Influence. Sustain. Share.

Foundation Events, Fundraisers, News & Events

Big Grove Tavern

July 16, 2015Amy Cook

Spence Farm Foundation would like to give a big thank you to Big Grove Tavern. During the month of July they are donating a portion of their weekday lunch business to Spence Farm Foundation. Big Grove Tavern is the first… Continue Reading →

Fundraisers, News & Events Farm to Table, Local Food, Local Restaurant

Chef Pandel & Friends: A Five-Senses Dining Experience for Spence Farm Foundation

May 30, 2015Amy Cook

Chef Chris Pandel & Friends: A Five-Senses Experience for Spence Farm Foundation June 19, 2015 | 7:00 pm Exclusive Farm to Table 10-course Menu with Wine Pairings Evolve Bistro, International Culinary School at the Institute of Art—Chicago Cost $300.00 30… Continue Reading →

Foundation Events, Fundraisers, News & Events Spence Farm Foundation, sustainability education

Sustainable, A Documentary Highlighting Spence Farm

January 22, 2015Amy Cook

Matt and Annie of Hourglass films spent over a year interviewing and documenting the sustainable farming practices of Spence Farm, the living laboratory of Spence Farm Foundation.  Sustainable, the documentary film is probing America’s looming food crisis interviewing professionals in… Continue Reading →

Fundraisers, News & Events

Thank You-Spence Farm Foundation at OMNI Chicago

October 30, 2014Amy Cook

Thank You to OMNI Chicago for sponsoring a Spence Farm Foundation dinner and silent auction.  Additional thanks goes to Chef Josh Hasho and Chef Anthony Herve (OMNI), Chef Jon DuBois (Green Zebra), Chef Molly Johnson (Limelight Catering), and Chef Sean… Continue Reading →

Fundraisers, News & Events

4 of Chicago’s Best Chefs | One GREAT dining experience at the OMNI: Chicago

September 29, 2014Amy Cook

An all-star lineup of Chicago chefs joining OMNI Chicago Hotel, 676 Restaurant & Bar and Spence Farm Foundation for a farm to table dining experience featuring ingredients from Spence Farm and Stewards of the Land.  Chefs Anthony Herve (676 Restaurant,… Continue Reading →

Foundation Events, Fundraisers, News & Events

In the Moment with Chef Dustin

July 22, 2014Amy Cook

Join the Spence Farm Foundation and Edge Restaurant in Peoria, IL where Chef Dustin Allen will take the best ingredients that the earth gives and create something sensational.  The four-course meal of incredible ingredients will be paired with Dogfish Head brews… Continue Reading →

Foundation Events, Fundraisers Farm to Table, Spence Farm Foundation

Harvest Feast at Spence Farm Foundation, September 21, 2014

July 7, 2014Amy Cook

HARVEST FEAST TICKETS ON SALE NOW     Click Here for TICKETS. Spence Farm Foundation cultivating healthy food systems one Chef Camp at a time. “That weekend was definitely one of the most inspiring, humbling and clarifying moments for me in… Continue Reading →

Foundation Events, Fundraisers, News & Events About, Harvest Feast, Spence Farm Foundation

Bounty of Midwest Dinner

May 28, 2014Amy Cook

Join Chef Sean Sanders of Browntrout and Chef Thomas Leavitt of White Oak Gourmet as they team up to create a four course dinner celebrating the bounty of Midwest corn. We’ll be joined by Chicago’s own Koval distillery with whiskey based cocktail pairings… Continue Reading →

Foundation Events, Fundraisers, News & Events About, Dinner, Fundraiser

Chris Pandel & Allegrini Wines

October 22, 2013Carolynne

Long-time friend of Spence Farm Foundation, Chris Pandel – Executive Chef of restaurants Balena and The Bristol – named the foundation as his charity of choice at the 2013 Allegrini Wines “Cook Off For a Cause” fundraiser on September 10th.… Continue Reading →

Fundraisers About, Farm to Table, Spence Farm Foundation

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